Rose Apple

Storage :

• 1-2 weeks at 12-14 C,90-95% Relative Humidity

Quality and Maturity :

• Have a shiny and pale green, dark red skin; white thick firm and crispy flesh
• Have a taste : sweet with a touch of flavor
• Green type have a  cone shape , and Red type have a big bell shape
• Whole fresh
• free of bruising that may make it unfit for consumption, and free of deterioration in quality, or rotting
• free of crack
• clean and practically free of any visible foreign matter

Preparation Eating and Usage

• Cut the fruit in half lengthwise.
•  Slice each half lengthwise into two pieces.
•  Arrange the pieces on a plate.
• Eaten fresh, added in fruit salad, green salad.

Availability Calendar Victoria

Jan Feb Mar Apr May June July Aug Sep Oct Nov Dec

TRANSPORTATION

Air Sea

PACKAGING